Monday, July 26, 2010
What's Cookin', Mama? (Recipe Swap)
If it's Monday, it must be time for "What's Cookin', Mama?" This week's theme is
Summertime Crockpot Meals. This kitchen gadget is great for more than cold-weather stews. It's perfect for the summer because it doesn't heat the kitchen up.
I'll go first.
I'm making Crockpot Chicken Tacos tonight.
2 lbs frozen boneless skinless chicken breasts
1 pkg taco seasoning
tortillas and fixings
Put Chicken and seasoning in the crockpot around lunchtime because you forgot to do this earlier. (Unless you're way better at this than I happen to be.)Crank that baby up to high. (Low if you start in the morning.) Put on the lid and walk away.
At dinner time, shred chicken with a fork. Put in tortilla. Add lettuce, tomatoes, salsa, etc. Enjoy!
For a fun variation, use barbecue sauce instead of taco seasoning and enjoy BBQ pulled chicken sandwiches.
It's your turn! What's slow cooking at your house?
Next week: Company's Coming! What do you cook to impress guests? Bonus points if it looks hard but cooks easy.
Wayne recommends that I add a link to Chicken Taco Stew, so here it is. Stew may be a bit warm this time of year, so may I recommend eating it as a dip with tortilla chips?
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